Organic Purple Carrot Juice Concentrate

PRODUCT CODE

BWOJ008

ORIGIN OF PLANT 

Daucus carota

ORIGIN OF COUNTRY

China

PHYSICAL / CHEMICAL

ACTIVE INGREDIENT

Brix: >42%

Acidity(g/L as Citric Acid)

0.1-0.8

PH

5.1-6.9

DENSITY

1.1-1.2g/ml

VC,mg/100g

/

APPEARANCE

Pellucid and ropy liquid

COLOR

Purple

TASTE & ODOR

Characteristic from original fruit

HEAVY METAL

Total < 20PPM

Pb<2PPM

Cd<1PPM

As<1PPM

Hg<1PPM

PESTICIDE RESIDUE

198 items scanned by SGS or EUROFINS, Complies with NOP & EOS organic standard

MICROBIOLOGICAL

TPC (CFU/ML)

< 1000

MOULD & YEAST(CFU/ML)

< 20

COLIFORMS(MPN/100ML)

<30

PATHOGENIC BACTERIA 

NEGATIVE

AFLATOXIN (B1+B2+G1+G2)

<10  

BAP

<10  

STORAGE

kept at T -18°C

PACKAGE

230kgs/Steel drum

SHELF LIFE

24months

MARK

Customized specification also can be achieved