Food Ingredients
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Natural Lutein Oil Suspension
Latin Name：Tagetes erectaL.
Used Part: Marigold Flowers,
Specification:
Lutein oil suspension: 5%~20%
Active Ingredients:Lutein Crystal,
Versatile Oil Base: Available in various oil bases such as corn oil, sunflower seed oil, and safflower oil
Application: soft-shell capsules, oil-based food and supplements -
Natural Menthyl Acetate
Product Name: Menthyl Acetate
CAS: 89-48-5
EINECS: 201-911-8
FEMA: 2668
Appearance: Colorless oil
Relative Density(25/25℃): 0.922 g/mL at 25 °C (lit.)
Refractive Index(20℃): n20/D: 1.447(lit.)
Purity: 99% -
Natural Cis-3-Hexenol
CAS: 928-96-1 | FEMA: 2563 | EC: 213-192-8
Synonyms: Leaf alcohol; cis-3-Hexen-1-ol; (Z)-Hex-3-en-1-ol;
Organoleptic Properties: Green, leafy aroma
Offer: available as natural or synthetic
Certification: certified kosher and halal compliant
Appearance: Clorless liquid
Purity: ≥98%
Molecular Formula: : C6H12O
Relative density: 0.849~0.853
Refractive index: 1.436~1.442
Flash Point: 62℃
Boiling Point: 156-157 °C -
Licorice Extract Isoliquiritigenin Powder(HPLC98%Min)
Latin Source: Glycyrrhizae Rhizoma
Purity: 98%HPLC
Part Used: Root
CAS No.: 961-29-5
Other Names: ILG
MF: C15H12O4
EINECS No.:607-884-2
Molecular Weight: 256.25
Appearance: Light yellow to Orange Powder
Application: Food Additives, Medicine, and Cosmetics -
Licorice Extract Pure Liquiritigenin Powder
Latin Name: Glycyrrhiza uralensis Fisch.
Purity: 98%HPLC
Part Used: Root
Extract Solvent: Water&Ethanol
English alias: 4′,7-Dihydroxyflavanone
CAS No.: 578-86-9
Molecular Formula: C15H12O4
Molecular Weight: 256.25
Appearance: White powder
Identification methods: Mass, NMR
Analysis method: HPLC-DAD or/and HPLC-ELSD -
Licorice Extract Pure Liquiritin Powder
Latin Source: Glycyrrhiza glabra
Purity: 98%HPLC
Melting point: 208°C (Solv: ethanol(64-17-5))
Boiling point:746.8±60.0°C
Density:1.529±0.06g/cm3
Storage conditions: Sealed in dry, 2-8°C
Dissolution: DMSO(Slightly),Ethanol(Slightly),Methanol(Slightly)
Acidity coefficient (pKa):7.70±0.40
Color:White to Off-White
Stability:Light Sensitive
Applicaiton: Skincare Products, Food Ingredients. -
Natural Raspberry Ketones
Latin Source: Rubus idaeus L.
Common Name: blaeberry Extract, Rubus idaeus P.E.
Appearance: white
Features: No Additives, No Preservatives, No GMOs, No Artificial Colors
Application: Cosmetics, Food&beverages, Dietary Supplement, Medicine, Agriculture and Fishing Baits -
Natural Vanillin Powder
Natural Sourced Types: Vanillin ex Ferulic Acid Natural & Natural Vanillin (Ex Clove)
Purity: Above 99.0%
Appearance: White to pale yellow crystalline powder
Density:1.056 g/cm3
Melting point: 81-83°C
Boiling Point: 284-285 °C
Certificates: ISO22000; Halal; NON-GMO Certification, USDA and EU organic certificate
Application: Food additive, food flavoring, and fragrance industrial Field -
Vegetable Carbon Black from Bamboo
Grade: Great Coloring Power, Good Coloring Power;
Specification: UItrafine(D90<10μm)
Package: 10kg/fiber drum; 100g/paper can; 260g/bag; 20kg/fiber drum; 500g/bag;
Color/Smell/State: Black, Odourless, Powder
Dry reduction,w/%: ≤12.0
Carbon content,w/%(on a dry basis: ≥95
Sulphated ash,w/%: ≤4.0
Features: Alkali-soluble coloring matter; advanced aromatic hydrocarbons
Application:Frozen drinks (except edible ice),candy,tapioca pearls,pastries,biscuits,collagen casings,dried becurd,processed nuts and seeds,compound seasoning,puffed food,Flavored fermented milk,Jam.
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Donkey Hide Gelatin Powder
Latin Name: colla corii asini
Specification: 80%min protein; 100%Donkey hide gelatin powder, no carrier;
Appearance: brown Powder
Origin: China, or Imported origins from Central Asia and Africa
Feature: nourishing the blood and improving skin health
Application: Healthcare and Nutraceuticals, Cosmetics and Skincare, Traditional Medicine, Biotechnology and Research -
Natural Naringin Powder
Another Product Name: Naringin dihydrochalcone
Cas No.: 18916-17-1
Specification: 98%
Testing Method: HPLC
Appearance: Off-white powder
MF: C27H34O14
MW: 582.55 -
Natural Rubusoside Powder
Another name: Sweet Blackberry Leaf Extract
Botanical Resource: Rubus Suavissimus S. Lee
Specification: Rubusoside 30%, 75 % ,90%, 95% by HPLC
Appearance: Light yellow powder
Plant Part Used: Leaf
Extract Solution: Ethanol
Molecular formula: C32H50O13,
Molecular weight: 642.73
Application: Sweetener
