Kayan Kayan Kwalliya
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Foda Cire Chrysanthemum na Organic
Tushen Tsirrai:Chrysanthemum morifolium Ramat
Rabon Cirewa:5:1, 10:1, 20:1
Abubuwan da ke cikin Sinadarin Aiki:
Sinadarin Chlorogenic: 0.5%, 0.6%, 1% da sama
Jimlar flavonoids: 5%, 10%, 15% da sama
Fom ɗin Samfuri:Foda, Ruwan Cire
Bayanan Marufi:1kg/jaka; 25kg/ganga
Hanyoyin Gwaji:TLC/UV; HPLC
Takaddun shaida:USDA ORGANIC, ISO22000; ISO9001; Kosher; Halal -
Lycorine Hydrochloride
Ma'ana iri ɗaya:Lycorine chloride; Lycorine HCl; Lycorine (hydrochloride)
Moq:10G
Lambar CAS:2188-68-3
Tsarkaka:NLT 98%
Bayyanar:Foda fari
Wurin Narkewa:206ºC
Wurin Tafasawa:385.4±42.0ºC
Yawan yawa:1.03±0.1g/cm3
Narkewa:Kadan a cikin kashi 95% na barasa, ba shi da kyau a cikin ruwa, ba shi da chloroform
Ajiya:A bar shi ya bushe, a adana a wuri mai duhu a zafin +4 °C. -
Man Baƙin Iri Mai Cire
Sunan Latin: Nigella Damascena L.
Sinadarin Aiki: 10:1, 1%-20% Thymoquinone
Bayyanar: Man lemu zuwa jajayen mai
Yawan yawa (20℃): 0.9000~0.9500
Fihirisar Mai Rarrabawa (20℃): 1.5000~1.53000
Darajar Acid (mg KOH/g): ≤3.0%
ƙimar lodine (g/100g): 100~160
Danshi da Sauƙin Sauƙi: ≤1.0% -
Maganin Tsaftacewa na Halitta Cire Sabulun Sabulu
Sunan Latin:Sapindus Mukorossi Gaertn.
Sashen da aka Yi Amfani da shi:Kwalbar 'Ya'yan Itace;
Maganin Cire Magani:Ruwa
Bayani dalla-dalla:40%, 70%, 80%, Saponins
Maganin aiki na saman halitta.
Kyakkyawan kaddarorin emulsification.
Yana samar da kumfa mai kyau tare da kyakkyawan tausasawa.
An narkar da kashi 100% ba tare da ragowar ba.
A bayyane kuma mai haske tare da launi mai haske, wanda hakan ke sa ya zama mai sauƙin yin fomula.
Yana nuna tasirin antibacterial mai ƙarfi. -
Foda ta Rutin Alpha-Glucosyl (AGR)
Tushen Tsirrai: Scphora japonica L.
Sashen Cirewa: Furen Bud Spec.:70% HPLC
Lambar CAS: 130603-71-3
Suna na Chem/IUPAC: 4(G)-alpha-Glucopyranosyl-rutinα-glucosylrutin;
Lambar Shaida ta AGR COSING: 56225
Ayyuka: Antioxidant; Anti-photoaging; Photoprotective; Ruwa mai narkewa sosai; Kwanciyar hankali;
Aikace-aikace: Masana'antar Magunguna; Masana'antar Kayan Kwalliya; Masana'antar Abinci da Abin Sha; Masana'antar Ƙarin Abinci; Bincike da Ci gaba -
Isoquercitrin da aka Gyara ta hanyar Enzymatic (EMIQ)
Sunan Samfurin:Sophora Japonica Cire
Sunan Tsirrai:Sophora japonica L.
Sashen da aka Yi Amfani da shi:Bud ɗin fure
Bayyanar:Foda mai launin kore mai haske
Fasali:
• Juriyar zafi don sarrafa abinci
• Daidaiton haske don kariyar samfur
• Ruwan da ke narkewa sosai ga kayayyakin ruwa
• Sha fiye da quercetin na yau da kullun sau 40 fiye da shan quercetin na yau da kullun -
Foda mai tsarki ta Troxerutin (EP) mai inganci
Sunan Samfurin:Sophora Japonica Cire
Sunan Tsirrai:Sophora japonica L.
Sashen da aka Yi Amfani da shi:Bud ɗin fure
Bayyanar:Foda mai launin kore mai haske
Tsarin Sinadarai:C33H42O19
Nauyin kwayoyin halitta:742.675
Lambar CAS:7085-55-4
Lambar EINECS:230-389-4
Sifofin Jiki da Sinadarai Yawan aiki:1.65 g/cm3
Wurin Narkewa:168-176ºC
Wurin Tafasawa:1058.4ºC
Wurin walƙiya:332ºC
Ma'aunin Haske:1.690 -
Masana'antar Samar da Kayan Pelargonium Sidoides Tushen Cire
Sauran Sunaye: Cirewar Tushen Geranium na Daji/Cirewar Geranium na Afirka
Sunan Latin: Pelargonium hortorum Bailey
Bayani dalla-dalla: 10:1, 4:1, 5:1
Bayyanar: Brown yellow foda -
Masana'antu Cirewar Chamomile mai inganci
Sunan Latin: Matricaria recutita L
Sinadarin Aiki: Apigenin
Bayani dalla-dalla: Apigenin 1.2%, 2%, 10%, 98%, 99%; 4:1, 10:1
Hanyar Gwaji: HPLC, TLC
Bayyanar: Foda mai launin ruwan kasa-rawaya zuwa farin-fari.
Lambar CAS: 520-36-5
Sashen da aka yi amfani da shi: Fure -
Cirewar Tuber Konjac Ceramide
Wani Sunan Samfuri:Cirewar Amorphophallus konjac
Bayani dalla-dalla:1%, 1.5%, 2%, 2.5%, 3%, 5%, 10%
Bayyanar:Foda fari
Asalin Tushe:tubers na konjac
Takaddun shaida:ISO 9001 / Halal/Kosher
Hanyar Sarrafawa:Cirewa
Aikace-aikace:Kayayyakin kula da fata
Siffofi:Samuwar halittu, Kwanciyar hankali, Ayyukan antioxidant, Rike Danshin Fata -
Shinkafa Bran Cire Ceramide
Asali: Burodi na shinkafa
Sunan Latin: Oryza sativa L.
Bayyanar: foda mai laushi wanda ba shi da fari
Bayani dalla-dalla: 1%, 3%, 5%, 10%, 30% HPLC
Tushe: Rice Bran Ceramide
Tsarin kwayoyin halitta: C34H66NO3R
Nauyin kwayoyin halitta: 536.89
CAS: 100403-19-8
Rata: raga 60
Asalin kayan aiki: China -
Foda ta Ascorbyl Glucoside (AA2G)
Ma'aunin narkewa: 158-163℃
Tafasawar zafin jiki: 785.6±60.0°C (An yi hasashen)
Yawan yawa: 1.83±0.1g/cm3 (An yi hasashen)
Matsi na tururi: 0Paat25℃
Yanayin Ajiya: A ajiye a cikin duhu, Sealedindry, Zafin Ɗaki
Narkewa: Mai narkewa a cikin DMSO2 (ƙananan), methanol (ƙananan)
Ma'aunin acidity: (pKa)3.38±0.10 (An yi hasashen)
Nau'i: foda
Launi: fari zuwa fari
Narkewar ruwa: Yana narkewa a cikin ruwa. (879g/L) a 25°C.
