Ihe ewepụtara na osisi organic
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Ntụ ntụ nke Organic Chrysanthemum
Isi Iyi Osisi:Chrysanthemum morifolium Ramat
Oke mwepụta:5:1, 10:1, 20:1
Ọdịnaya nke ihe mejupụtara ya:
Asịd Chlorogenic: 0.5%, 0.6%, 1% na karịa
Ngụkọta flavonoids: 5%, 10%, 15% na karịa
Ụdị Ngwaahịa:Ntụ ntụ, mmiri mmiri wepụ
Nkọwapụta Nkwakọ ngwaahịa:1kg/akpa; 25kg/gbam
Ụzọ Nnwale:TLC/UV; HPLC
Asambodo:USDA ORGANIC, ISO22000; ISO9001; Kosher; Halal -
Ntụ ntụ Sinomenine Hydrochloride
Mgbochi mbufụt: Na-ebelata mbufụt.
Ọgwụ mgbu: Na-ebelata ihe mgbu.
Mgbochi Immunosuppressive: Na-egbochi ọrụ sistemu ahụ ji alụso ọrịa ọgụ.
Ọgwụ mgbochi ọrịa ogbu: Na-agwọ ọrịa ogbu na nkwonkwo.
Nchebe akwara: Na-echebe mkpụrụ ndụ akwara site na mmebi.
Ọgwụ mgbochi fibrosis: Na-egbochi ma ọ bụ na-ebelata fibrosis anụ ahụ. -
Lycorine Hydrochloride
Okwu ndị yiri ya:Lycorine chloride; Lycorine HCl; Lycorine (hydrochloride)
MOQ:10G
Nọmba CAS:2188-68-3
Ịdị ọcha:NLT 98%
Ọdịdị:Ntụ ntụ ọcha
Isi Mgbaze:206ºC
Isi Mmiri:385.4±42.0ºC
Njupụta:1.03±0.1g/cm3
Mgbaze:Ọ dị ntakịrị na 95% mmanya, ọ dịghị mma n'ime mmiri, ọ bụghị na chloroform
Nchekwa:A pụrụ ịchekwa ya n'ebe gbara ọchịchịrị, n'ebe okpomọkụ dị +4 °C. -
Mmanụ Mmịpụta Mkpụrụ Ojii
Aha Latịn: Nigella Damascena L.
Ihe dị n'ọrụ: 10:1, 1%-20% Thymoquinone
Ọdịdị: Mmanụ aja aja oroma ruo na-acha ọbara ọbara
Njupụta (20℃): 0.9000~0.9500
Ndekọ Refractive (20℃): 1.5000~1.53000
Uru Asịd (mg KOH/g): ≤3.0%
uru lodine (g/100g): 100~160
Mmiri na Mgbanwe: ≤1.0% -
Ntụ ntụ Curcuma Phaeocaulis
Zedoary (Ezhu)
Aha ọgwụ:Rhizoma Zedoariae
Aha Osisi:1. Curcuma zedoaria Rosc.. 2. Curcuma aromatica Salisb.. 3. Curcuma Kwangiensis S. Lee et CF Liang
Aha nkịtị:Zedoary, Zedoaria
Njirimara na uto eke:Na-esi ísì ụtọ ma na-atọ ụtọ
Ndị Meridian:Imeju na splin
Mmetụta Ọgwụgwọ:
1. Ime ka ọbara dị ike ma mee ka ọnọdụ ahụ ghara ịdị mma.
2. Iji kwalite mgbasa ọbara nke qi ma kwụsị ihe mgbu. -
Anụ mmiri Brown ewepụtara Fucoidan ntụ ntụ
Aha Ndị Ọzọ:Sulfated L-Focose algal polysaccaride, Sulfated alpha-L-fucan, Fucoidin, Fucan, Mekabu fucoidan
Ngwa:Fucoidan bụ polysaccharide nke mejupụtara ọtụtụ sulfate fucos.
Nọmba CAS:9072-19-9
Nkọwapụta:Fucoidan: 50% 80%, 85%, 90%, 95% 99% -
Ntụ ntụ Mangosteen dị elu
Aha Latịn:Garcinia mangostana L.
Nkọwapụta Ngwaahịa:
20%, 30%, 40%, 90%, 95%, 98% Xanthones
5%, 10%, 20%, 40% Alfa-mangostin
Ọdịdị:Ntụ ntụ aja aja ruo odo odo na-egbuke egbuke
Atụmatụ:
Ọ bara ọgaranya na phytonutrient
Nwere oke antioxidant
Nri dị oke mma
Sistemụ ahụ ji alụso ọrịa ọgụ dị mma
Akpụkpọ ahụ dị mma
Anwalela sayensị
Mmiri ọkụ Ultrasonic/mmịpụta ihe mgbaze
A nwalere ụlọ nyocha maka ezigbo ihe mejupụtara na-arụ ọrụ -
Ihe ewepụtara Gastrodia Elata dị elu
Aha Osisi:Gastrodia elata Blume.
Nkọwapụta:4:1, 8:1, 10:1, 20:1(TLC), Gastrodin 98% (HPLC)
Ụzọ ewepụtara: Ethyl Acetate
Ọdịdị:Ntụ ntụ dị mma ruo aja aja ruo ọcha
Aha Kemịkalụ:4-Hydroxybenzyl alcohol 4-O-bata-D-glucoside
Akụkụ nke ejiri:Ọkụ akọrọ nke rhizoma gastrodiae
Nọmba CAS:62499-27-8
Usoro Molekụla:C13H18O7
Ibu Molekụla:286.28
Ọdịdị:Ntụ ntụ ọcha dị nro -
Ihe Mwepụta Macleaya Cordata Dị Elu
Aha Latịn:Macleaya cordata (Willd.) R. Br.
Ihe na-arụ ọrụ:Alkaloids, Sanguinarine, Chelerythrine
Akụkụ Osisi Ejiri:Akwụkwọ
Nkọwapụta:
35%, 40%, 60%, 80% Sanguinarine (Pseudochelerythrine)
35%, 40%, 60%, 80% Ngụkọta alkaloids (Ngwakọta Sanguinarine, chloride na Chelerythrine chloride.)
Mgbaze:Na-agbaze na methanol, ethanol
Ọdịdị:Ntụ ntụ dị mma nke na-egbuke egbuke ma na-acha oroma
Nọmba CAS:112025-60-2 -
Ntụ ntụ ntụ Bayberry Bark
Aha Latịn:Myrica rubra (Lour.) Sieb. na Zuc
Akụkụ ewepụtara:Ogbugbo/Mkpụrụ osisi
Nkọwapụta:3%-98%
Ihe Na-arụ Ọrụ: Myricetin, myricitrin, alphitolic acid, myricanone, myricananin A, myricetin (ọkọlọtọ), na myriceric acid C
Usoro Nchọpụta:HPLC
Ọdịdị:Ntụ ntụ ọcha dị nro ruo na-acha ọcha
Ngwa:Ihe ịchọ mma, Nri, Ngwaahịa Nlekọta Ahụike, Ọgwụ -
Magnolia ogbugbo wepụ Magnolol na Honokiol ntụ ntụ
Aha Latịn:Magnolia officinalis Rehd et Wils.
Ihe na-arụ ọrụ:Honokiol na Magnolo
Nkọwapụta:Magnolol/Honokiol/Honokiol+Magnolol: 2%-98% HPLC,
Nọmba CAS:528-43-8
Ọdịdị:Ntụ ntụ dị ọcha na ntụ ntụ odo odo dị mfe
Usoro Molekụla:C18H18O2
Ibu Molekụla:266.33 -
Eucommia Wepụ Chlorogenic Acid Ntụ ntụ
Aha Ngwaahịa:Eucommia Ulmoides PE, Eucommia Leaf Extract, Eucommia Leaf PE , Cortex
Ihe ewepụtara n'akwụkwọ Eucommia: 5-99% chlorogenic acid, ihe ewepụtara n'ọgbụgba osisi Eucommia
Ọkwa:Asịd Chlorogenic 5-99%(5% 10% 25% 30% 50% 90% 98% 99%) (HPLC)
Ebe Osisi Si Malite:Eucommia ulmoides Oliv.
MF:C16H18O9
Nọmba CAS:327-97-9
Nọmba Einecs:206-325-6
MW:354.31
Mgbaze:Ọ na-agbaze nke ọma n'ime mmiri
Isi Mgbaze:205-209
Ọdịdị:Ntụ ntụ kristal dị mma (≥ 98%), Ntụ ntụ dị mma (≤98%)
Agba:Ọcha (chlorogenic acid ≥ 98%), aja aja ruo odo odo (≤98%)
