Natural Mixed Tocopherols Oil
Natural Mixed Tocopherols Oil is a natural antioxidant that is derived from vegetable sources, such as soybeans, sunflower seeds, and corn. It contains a mixture of four different vitamin E isomers (alpha, beta, gamma, and delta tocopherols) that work together to protect against oxidative damage and extend the shelf life of products. The primary function of Natural Mixed Tocopherols Oil is to prevent the oxidation of fats and oils, which can lead to rancidity and spoilage. It is commonly used in the food industry as a natural preservative for oils, fats, and baked goods. It is also used in the cosmetic industry to improve the stability and shelf life of skincare products and to prevent the oxidation of oils used in personal care products. Natural Mixed Tocopherols Oil is considered safe for consumption and topical use, and is a popular natural alternative to synthetic preservatives like BHT and BHA, which are known to have potential health risks.
Natural Mixed Tocopherols, a mixed Vitamin E oily liquid, is separated and purified by using advanced low-temperature concentration, molecular distillation, and other patented technologies, which greatly improves the product purity, with content as high as 95%, which is higher than the industry's conventional 90% content standard. In terms of product performance, purity, color, smell, safety, pollutant control, and other indicators, it is significantly better than 50%, 70%, and 90% of the same type of products in the industry. And it is certificated by SC, FSSC 22000, NSF-cGMP, ISO9001, FAMI-QS, IP（NON-GMO, Kosher, MUI HALAL/ARA HALAL, etc.
|Test Items &Specification||Test Results||Test Methods|
|Chemical: Reaction Positive||Conforms||Color Reaction|
|GC: Corresponds to RS||Conforms||GC|
|Optical Rotation: [a]³ ≥+20°||+20.8°||USP<781>|
|Total tocopherols: >90.0%||90.56%||GC|
|D-alpha tocopherol: <20.0%||10.88%||GC|
|D-beta tocopherol: <10.0%||2.11%||GC|
|D-gamma tocopherol: 50 0~70 0%||60 55%||GC|
|D-delta tocopherol: 10.0~30.0%||26.46%||GC|
|The percentage of d- (beta+ gamma+delta)tocopherols||≥80.0%||89.12%||GC|
*Residue on ignition
|Lead: ≤1 0ppm||Certified||GF-AAS|
|B(a)p: <2 0ppb||Certified||HPLC|
|Total Aerobic Microbial Count: ≤1000cfu/g||Certified||USP<2021>|
|Total Yeasts and Molds Count: ≤100cfu/g||Certified||USP<2021>|
Remark:"*" Performs the tests two times a year.
"Certified" indicates that data are obtained by statistically-designed sampling audits.
Conform to the In-house standard, European regulations, and current USP standards.
The product may be stored for 24 months in the unopened original container at room temperature.
Packing & Storage:
20kg steel drum,(food grade).
It shall be stored in tightly closed containers at room temperature, and protected from heat, light, moisture, and oxygen.
Natural mixed tocopherols oil is often used as a natural preservative due to its antioxidant properties, which can help prevent the oxidation of oils and fats. Here are some of its features:
1.Antioxidant protection: Natural mixed tocopherols oil contains a mixture of four different tocopherol isomers, which provide broad-spectrum antioxidant protection against free radical damage.
2.Shelf-life extension: Due to its antioxidant properties, natural mixed tocopherols oil can extend the shelf life of food products and supplements that contain oils and fats.
3.Natural source: Natural mixed tocopherols oil is derived from natural sources such as vegetable oils and oily seeds. As a result, it is considered a natural ingredient and is often preferred over synthetic preservatives.
4.Non-toxic: Natural mixed tocopherols oil is non-toxic and can be safely consumed in small amounts.
5.Versatile: Natural mixed tocopherols oil can be used as a preservative in a wide range of products, including cosmetics, food products, and supplements.
In summary, natural mixed tocopherols oil is a versatile, natural, and non-toxic ingredient that is widely used as a preservative due to its antioxidant properties and ability to extend the shelf life of products that contain oils and fats.
here are some common applications of Natural Mixed Tocopherols Oil:
1.Food Industry - Natural mixed tocopherols are widely used as a natural preservative in food products to prevent the oxidation and rancidity of oils, fats, and fatty acid-rich foods, including snacks, meat products, cereals, and baby foods.
2.Cosmetics and Personal Care Products - Natural mixed tocopherols are also commonly used in skincare products, including creams, lotions, soaps, and sunscreens, for their antioxidant properties, and anti-inflammatory properties.
3.Animal Feed and Pet Food - Natural mixed tocopherols are added to pet foods and animal feed to preserve the quality, nutrient content, and palatability of the feed.
4.Pharmaceuticals - Natural mixed tocopherols are also used in pharmaceuticals, including dietary supplements and vitamins, for their antioxidant properties.
5. Industrial and Other Applications - Natural mixed tocopherols can also be used as a natural antioxidant in industrial products, including lubricants, plastics, and coatings.
Production Details (Flow Chart)
Packaging and Service
Storage: Keep in a cool, dry, and clean place, Protect from moisture and direct light.
Bulk Package: Powder Form 25kg/drum; oil liquid form 190kg/drum.
Lead Time: 7 days after your order.
Shelf Life: 2 years.
Remark: Customized specifications also can be achieved.
Payment and Delivery Methods
Under 100kg, 3-5Days
Door to door service easy to pick up the goods
Over300kg, Around 30 Days
Port to port service professional clearance broker needed
Airport to airport service professional clearance broker needed
Natural Mixed Tocopherols Oil
Is certificated by SC, FSSC 22000, NSF-cGMP, ISO9001, FAMI-QS, IP（NON-GMO, Kosher, MUI HALAL/ARA HALAL, etc.
FAQ (Frequently Asked Questions)
Natural vitamin E and natural mixed tocopherols are related because natural vitamin E is actually a family of eight different antioxidants, including four tocopherols (alpha, beta, gamma, and delta) and four tocotrienols (alpha, beta, gamma, and delta). When referring specifically to tocopherols, natural vitamin E primarily refers to alpha-tocopherol, which is the most biologically active form of vitamin E and is often added to foods and supplements for its antioxidant benefits. However, natural mixed tocopherols, as previously stated, contain a mixture of all four tocopherol isomers (alpha, beta, gamma, and delta) and are often used as a natural preservative to prevent the oxidation of oils and fats. Overall, natural vitamin E and natural mixed tocopherols belong to the same family of antioxidants and share similar benefits, including protection against oxidative damage caused by free radicals. While natural vitamin E can refer specifically to alpha-tocopherol, natural mixed tocopherols contain a combination of several tocopherol isomers, which can provide broad-spectrum antioxidant protection.