Organic Strawberry Juice Powder

Spec.: Freezed-dried or Spray-dried, Organic
Appearance: Pink Powder
Botanical Source: Fragaria ananassa Duchesne
Feature: Rich in Vitamin C, Antioxidant Power, Digestive Support, Hydration, Nutrient Boost
Application: Food and Beverage, Cosmetics, Pharmaceuticals, Nutraceuticals, Food Service


Product Detail

Product Tags

Product Introduction

Organic strawberry juice powder is a dried and powdered form of organic strawberry juice. It is made by extracting the juice from organic strawberries and then carefully drying it to produce a fine, concentrated powder. This powder can be reconstituted into a liquid form by adding water, and it can be used as a natural flavoring or coloring agent in various food and beverage applications. Due to its concentrated nature, our NOP-certificated strawberry juice powder can provide the flavor and nutrition of fresh strawberries in a convenient, shelf-stable form.

Specification(COA)

Product Name Organic Strawberry Juice Powder Botanical Source Fragaria × ananassa Duch
Part used Fruit Batch No. ZL20230712PZ
ANALYSIS SPECIFICATION RESULTS TEST METHODS
Chemical Physical Control
Characters/Appearance Fine Powder Conforms Visual
Color Pink Conforms Visual
Odor Characteristic Conforms Olfactory
Taste Characteristic Conforms Organoleptic
Mesh  Size/Sieve Analysis 100% pass 60 mesh Conforms USP 23
Solubility (In water) Soluble Conforms In House  Specification
Max Absorbance 525-535 nm Conforms In House  Specification
Bulk Density 0.45~0.65 g/cc 0.54 g/cc Density Meter
pH (of 1% solution) 4.0~5.0 4.65 USP
Loss on drying NMT5.0% 3.50% 1g/105℃/2hrs
Total Ash NMT 5.0% 2.72% In house Specification
Heavy Metals NMT10ppm Conforms ICP/MS<231>
Lead <3.0 <0.05 ppm ICP/MS
Arsenic <2.0 0.005 ppm ICP/MS
Cadmium <1.0 0.005 ppm ICP/MS
Mercury <0.5 <0.003 ppm ICP/MS
Pesticide Residues Meet the requirements Conforms USP<561> & EC396
Microbiology Control
Total Plate Count ≤5,000cfu/g 350cfu/g AOAC
Total Yeast& Mold ≤300cfu/g <50cfu/g AOAC
E.Coli. Negative Conforms AOAC
Salmonella Negative Conforms AOAC
Staphylococcus aureus Negative Conforms AOAC
Packing & Storage Packed in paper drums and two plastic bags inside. Store in a well-closed container Away from moisture.
Shelf Life Two years if sealed and store away from direct sunlight.

Product Features

(1) Organic Certification: Ensure that the powder is made from organically-grown strawberries, certified by an accredited organic certification body.
(2) Natural Flavor and Color: Highlight the powder's ability to provide natural strawberry flavor and color to various food and beverage products.
(3) Shelf Stability: Emphasize the powder's long shelf life and stability, making it a convenient ingredient for manufacturers to store and use.
(4) Nutritional Value: Promote the natural nutritional benefits of strawberries, such as vitamin C and antioxidants, preserved in the powdered form.
(5) Versatile Applications:  Showcase the powder's ability to be used in various products, including beverages, baked goods, dairy products, and nutritional supplements.
(6) Solubility: Highlight the powder's solubility in water, allowing easy reconstitution and incorporation into formulations.
(7) Clean Label: Emphasize that the powder is free from artificial additives, and preservatives appealing to consumers seeking clean-label products.

Health Benefits

(1) Rich in Vitamin C:  Provides a natural source of vitamin C, which supports immune function and skin health.
(2) Antioxidant Power:  Contains antioxidants that help fight free radicals and reduce oxidative stress in the body.
(3) Digestive Support:  May offer dietary fiber, promoting digestive health and regularity.
(4) Hydration:  This can contribute to hydration when mixed into beverages, supporting overall bodily function.
(5) Nutrient Boost:  Offers a convenient way to add the nutrients of strawberries to various recipes and diets.

Application

(1) Food and Beverage:  Used in smoothies, yogurt, bakery products, and nutritional supplements.
(2) Cosmetics:  Incorporated into skincare products for its antioxidant and skin-brightening properties.
(3) Pharmaceuticals:  Utilized as a natural ingredient in dietary supplements and functional foods.
(4) Nutraceuticals:  Formulated into health-focused products such as energy drinks or meal replacements.
(5) Food Service:  Applied in the production of flavored beverages, desserts, and ice creams.

Production Details (Flow Chart)

Here is a brief overview of the organic strawberry juice powder production process flow:
(1) Harvesting: Fresh organic strawberries are picked at peak ripeness.
(2) Cleaning: The strawberries are thoroughly cleaned to remove dirt and debris.
(3) Extraction: The juice is extracted from the strawberries using a pressing or juicing process.
(4) Filtration: The juice is filtered to remove pulp and solids, resulting in a clear liquid.
(5) Drying: The juice is then spray-dried or freeze-dried to remove moisture and create a powdered form.
(6) Packaging: The powdered juice is packaged into appropriate containers for distribution and sale.

Packaging and Service

Payment and Delivery Methods

Express
Under 100kg, 3-5Days
Door to door service easy to pick up the goods

By Sea
Over300kg, Around 30 Days
Port to port service professional clearance broker needed

By Air
100kg-1000kg, 5-7Days
Airport to airport service professional clearance broker needed

trans

Certification

Organic Strawberry Juice Powder is certified by USDA Organic, ISO, HALAL, KOSHER, and HACCP certificates.

CE

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